• BUENOS AIRES MENU $58 SET MENU
  • COMBINATION OF APPETIZER
  • Uruguayan Empanadas
    Assorted of classic Uruguayan empanadas.
  • King Crab Claws
    King crab claws served w/lokoto butter jalapeno sauce & mini yucca arepas.
  • Lamb Loli Chops
    From our wood burning grill, frenched lamb loli chops.

  • CHOICE OF SOUP OR SALAD
  • Sopa de Maiz
    Poblano Corn Soup
  • Ensalada Caesar
    Fresh heart of romaine lettuce, croutons, drizzled to perfection.

  • CHOICE OF MAIN COURSE
  • Bife de Lomo
    From our woodburning all natural 8 oz Beef Tenderloin Mignon Style, served w/mashed potatoes & asparagus.
  • Red Snapper
    Wild red snapper filet, topped w/crab meat, beurre blanc habanero sauce and sauteed spinach.
  • Pork Chop
    14oz Prime pork chop, served w/mush potatoes, sauteed mushrooms & fig chutney.

  • CHOICE OF DESSERT
  • 4 Leches
    Uruguayan version of original tres leches plus dulce de leche sauce.
  • Pasion de Chocolate
    Chocolate cake served with chocolate mousse, chocolate truffle and an orange reduction
  • Citrus Sorbet
    Home made citrus sorbet of almonds, mango, lemon & blood orange.